Menu Plan For October 1-5
Monday
* Baked Ham * Asparagus * Steamed Rice
Tuesday
* Chicken with Celery Cream * Italian Bread * Apples
Wednesday
* Beef Steak (for hubby) * Steamed vegetables (variety) * Salad
Thursday
* Fried Ham Slices * Buttermilk Biscuits * Ice Cream (dessert)
Friday
* Chicken Creole * Mashed Potatoes * Cake (dessert) |